Vine-growing and winemaking in the Roman world

Related content

• Research Outputs

• Methods in ancient wine archaeology: scientific approaches in Roman contexts

  Research output: Book/Report › Edited Book/Anthology › peer-review

• Roman and late antique wine production in the eastern Mediterranean: a comparative archaeological study at Antiochia ad Cragum (Turkey) and Delos (Greece)

  Research output: Book/Report › Book › peer-review

• Scientific approaches to ancient wine: developments, challenges and future perspectives

  Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review

• The archaeology of wine production in Roman and pre-Roman Italy

  Research output: Contribution to journal › Article › peer-review

• Treading grapes and crushing olives: the production of wine and oil in the ancient Mediterranean

  Research output: Contribution to Newspaper/Magazine/Website › Website contribution

• Wine and olive oil across the ancient Cyclades: a preliminary report and new thoughts on the development of Greek and Roman press technology

  Research output: Contribution to journal › Article › peer-review

• Wine, oil and COVID-19: the impact of a global pandemic on island life, archaeological fieldwork and international travel

  Research output: Contribution to Newspaper/Magazine/Website › Website contribution

• Activities

• Vine-growing and winemaking in the Roman world

  Activity: Participating in or organising an event › Participating in a conference, workshop or event series

• Prizes

• Greece Fellow

  Prize

• Projects

• Wine, Oil and Knowledge Networks of the Graeco-Roman Cyclades

  Project: Research