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Personal profile


Dr Dias focuses on the contribution of nutrients and nutraceuticals to the prevention of chronic diseases. She has a special interest in lipid metabolism and how it may modulate Alzheimer’s and cardiovascular disease risk. She has been working with nutritional interventions for 8 years. She has a PhD in Pharmacy (University of Newcastle, Australia) and a Master and Bachelor of Food Sciences (State University of Campinas and University of Sao Paulo, both in Brazil).

Dr Dias is currently studying the potential of medium-chain fatty acids in the prevention of Alzheimer’s disease. She is also coordinating the Macquarie site for the Australian Dementia Network (ADNeT) and contributing to the Testosterone-Omega Three (DHA) in Amyloid Lowering study.

External positions

Conjoint researcher, University of Newcastle

Sept 2016Dec 2020


Dive into the research topics where Cintia Botelho Dias is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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