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Fingerprint Dive into the research topics where Robert Willows is active. These topic labels come from the works of this person. Together they form a unique fingerprint.

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Chlorophyll Medicine & Life Sciences
Rhodobacter capsulatus Medicine & Life Sciences
Proteins Medicine & Life Sciences
Hordeum Medicine & Life Sciences
Enzymes Medicine & Life Sciences
Indoleamine-Pyrrole 2,3,-Dioxygenase Medicine & Life Sciences
Biosynthesis Chemical Compounds
Chlamydomonas reinhardtii Medicine & Life Sciences

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Projects 2006 2019

Research Outputs 1988 2019

Characterisation of the first archaeal mannonate dehydratase from Thermoplasma acidophilum and its potential role in the catabolism of D-Mannose

Kopp, D., Willows, R. & Sunna, A., Mar 2019, In : Catalysts. 9, 3, 14 p., 234.

Research output: Contribution to journalArticleResearchpeer-review

Open Access
File
catabolism
Mannose
genes
xylose
Xylose

Genome and proteome of the chlorophyll f-producing cyanobacterium Halomicronema hongdechloris: adaptative proteomic shifts under different light conditions

Chen, M., Hernandez-Prieto, M. A., Loughlin, P. C., Li, Y. & Willows, R. D., 12 Mar 2019, In : BMC Genomics. 20, 15 p., 207.

Research output: Contribution to journalArticleResearchpeer-review

Open Access
File
Cyanobacteria
Proteome
Proteomics
Genome
Light

Spectral signatures of five hydroxymethyl chlorophyll a derivatives chemically derived from chlorophyll b or chlorophyll f

Sawicki, A., Willows, R. D. & Chen, M., Apr 2019, In : Photosynthesis Research. 140, 1, p. 115-127 13 p.

Research output: Contribution to journalArticleResearchpeer-review

Chlorophyll
Biosynthesis
Derivatives
chlorophyll
biosynthesis

Construction of a cell-free synthetic pathway for the production of lactic acid from spent coffee grounds

Kopp, D., Bergquist, P. L., Willows, R. & Sunna, A., 10 Oct 2018, In : New Biotechnology. 44, Supplement, p. S69-S70 2 p., P1-6.

Research output: Contribution to journalMeeting abstractResearch

Open Access
Artificial Cells
Coffee
Lactic acid
Mannose
Lactic Acid

Effect of processing on Mungbean (Vigna radiata) flour nutritional properties and protein composition

Skylas, D. J., Molloy, M. P., Willows, R. D., Salman, H., Blanchard, C. L. & Quail, K. J., 2018, In : Journal of Agricultural Science. 10, 11, p. 16-28 13 p.

Research output: Contribution to journalArticleResearchpeer-review

Open Access
File
Vigna radiata
protein composition
mung beans
flour
roasting