Fingerprint Fingerprint is based on mining the text of the person's scientific documents to create an index of weighted terms, which defines the key subjects of each individual researcher.

magnesium chelatase Medicine & Life Sciences
Proteins Medicine & Life Sciences
Chlorophyll Medicine & Life Sciences
Enzymes Medicine & Life Sciences
protoporphyrin IX Chemical Compounds
Genes Medicine & Life Sciences
Adenosine Triphosphate Medicine & Life Sciences
Hordeum Medicine & Life Sciences

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Projects 2006 2017

National Live Cell Scanning Platform for Nanoparticle Tracking

Lu, Y., Monro, T., Jin, D., Gibson, B., Braet, F., Paulsen, I., Traini, D., Hutchinson, M., Greentree, A., Chung, R., Young, P. & Willows, R.


Project: Research

Research Output 1988 2017

1-N-histidine phosphorylation of ChlD by the AAA⁺ ChlI2 stimulates magnesium chelatase activity in chlorophyll synthesis

Sawicki, A., Shuaixiang, Z., Kwiatkowski, K., Luo, M. & Willows, R. 2017 In : Biochemical Journal. 474, 12, p. 2095-2105 11 p.

Research output: Research - peer-reviewArticle

magnesium chelatase

Barley grain proteomics

Willows, R., Worden, P. & Mirzaei, M. 2017 Proteomics in Food Science: from farm to fork. Cosgrove, M. (ed.). Academic Press, p. 75-88 14 p.

Research output: Research - peer-reviewChapter


Characterisation of protein isolates prepared from processed mungbean (Vigna radiata) flours

Skylas, D. J., Molloy, M. P., Willows, R. D., Blanchard, C. L. & Quail, K. J. 2017 In : Journal of Agricultural Science. 9, 12, p. 1-10 10 p.

Research output: Research - peer-reviewArticle

Open Access

The C21-formyl group in chlorophyll f originates from molecular oxygen

Garg, H., Loughlin, P. C., Willows, R. D. & Chen, M. 2017 In : Journal of Biological Chemistry. 292, 47, p. 19279-19289 11 p.

Research output: Research - peer-reviewArticle

Applications of quantitative proteomics in plant research

Mirzaei, M., Wu, Y., Handler, D., Maher, T., Pascovici, D., Ravishankar, P., Moghaddam, M. Z., Haynes, P. A., Salekdeh, G. H., Chick, J. M. & Willows, R. D. 1 Jan 2016 Agricultural proteomics volume 1: Crops, horticulture, farm animals, food, insect and microorganisms. Salekdeh, G. H. (ed.). Switzerland: Springer International Publishing, Vol. 1, p. 1-29 29 p.

Research output: Research - peer-reviewChapter