超临界流体技术制备姜黄素脂质体的工艺考察

Translated title of the contribution: Optimization of technology for supercritical fluid technology in preparation of curcumin liposome

Zhili Zhang, Zhiyun Zhang, Wei Zhang, Lili Zhou

Research output: Contribution to journalArticlepeer-review

Abstract

Objective: To optimize supercritical fluid technology by response surface methodology for preparing curcumin liposome.
Methods: The effects and interaction of three factors on encapsulation efficiency of curcumin liposome, such as SPC concentration, soy phosphatidyl choline (SPC)/curcumin (Cur), and pH, were investigated by the method of central composite design. Quadratic regression models were set up ac- cording to the experimental data. Response surfaces were delineated on the basis of best fit mathematic models.
Results: Using supercritical fluid technology to prepare curcumin liposome was feasible. The optimal technology conditions of curcumin liposome were as follows: the SPC concentration was 51.16 g. L-1, the ratio of SPC/Cur was 24. 04:1 and pH was 6. 28.
Conclusions: The results show that the encapsulation efficiency of the curcumin liposome is 80. 43 % under the optimal conditions. And there exists small deviation between the measured value of index and model predicted value of 79.55%. It shows that the response surface analytical method is reliable and can be used in the process of prescription optimization.
Translated title of the contributionOptimization of technology for supercritical fluid technology in preparation of curcumin liposome
Original languageChinese (Simplified)
Pages (from-to)81-86
Number of pages7
JournalJournal of Shenyang Pharmaceutical University
Volume2014
Issue number2
Publication statusPublished - 2014
Externally publishedYes

Keywords

  • supercritical fluid technology
  • curcumin
  • liposome
  • response surface methodology

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