Assessing the oenological potential of Nakazawaea ishiwadae, Candida railenensis and Debaryomyces hansenii strains in mixed-culture grape must fermentation with Saccharomyces cerevisiae

Niel van Wyk, Isak S. Pretorius, Christian von Wallbrunn^*

^*Corresponding author for this work

Research output: Contribution to journal › Article › peer-review

21 Citations (Scopus)

70 Downloads (Pure)

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Active

NSW RAAP CoESB: NSW RAAP Funding for ARC Centre of Excellence in Synthetic Biology (CoESB)
Paulsen, I.
1/02/20 → 1/02/27
Project: Research
Finished

Centre of Excellence in Synthetic Biology
Paulsen, I., Nevalainen, H., Packer, N., Scott, C., Jackson , C., Filipovska, A., Rackham, O., Alexandrov, K., Lee, L., Vickers, C. E., Marcellin, E. & Speight, R.
1/01/18 → 31/12/18
Project: Other