Assessing wheat (Triticum aestivum L.) genetic diversity using quality traits, amplified fragment length polymorphisms, simple sequence repeats and proteome analysis

A. R. Eivazi, M. R. Naghavi, M. Hajheidari, S. M. Pirseyedi, M. R. Ghaffari, S. A. Mohammadi, I. Majidi, G. H. Salekdeh, M. Mardi^*

^*Corresponding author for this work

Research output: Contribution to journal › Article › peer-review