TY - JOUR
T1 - Determining the geographic origin of milk in Australasia using multi-element stable isotope ratio analysis
AU - Crittenden, R. G.
AU - Andrew, A. S.
AU - LeFournour, M.
AU - Young, M. D.
AU - Middleton, H.
AU - Stockmann, R.
PY - 2007/5
Y1 - 2007/5
N2 - A pilot study was conducted to evaluate the suitability of multi-element isotope ratio analysis for determining the origin of cows' milk produced within Australasia. A milk sample from pasture-fed cows was obtained from seven dairying regions in Australia and New Zealand and analysed for the ratios of 13C/12C, 15N/14N, 18O/16O, 34S/32S, and 87Sr/86Sr. Each milk sample displayed a distinct isotopic fingerprint. Isotope ratios for 18O/16O and 13C/12C, in particular, conformed to predicted isotope fractionation patterns based on the latitude and climate of each region. Relative to skim milk, casein was enriched in 13C and 15N, and depleted of 34S, whereas, predictably, 87Sr/86Sr ratios remained equivalent in both skim milk and casein. The milk samples from Australasia were considerably enriched in 18O and 34S compared with reported values for most European dairy products. Overall, multi-element isotopic analysis has good potential for determining the geographic origin of dairy products produced within Australasia. Crown
AB - A pilot study was conducted to evaluate the suitability of multi-element isotope ratio analysis for determining the origin of cows' milk produced within Australasia. A milk sample from pasture-fed cows was obtained from seven dairying regions in Australia and New Zealand and analysed for the ratios of 13C/12C, 15N/14N, 18O/16O, 34S/32S, and 87Sr/86Sr. Each milk sample displayed a distinct isotopic fingerprint. Isotope ratios for 18O/16O and 13C/12C, in particular, conformed to predicted isotope fractionation patterns based on the latitude and climate of each region. Relative to skim milk, casein was enriched in 13C and 15N, and depleted of 34S, whereas, predictably, 87Sr/86Sr ratios remained equivalent in both skim milk and casein. The milk samples from Australasia were considerably enriched in 18O and 34S compared with reported values for most European dairy products. Overall, multi-element isotopic analysis has good potential for determining the geographic origin of dairy products produced within Australasia. Crown
KW - Appellation
KW - Dairy
KW - IRMS
KW - Isotopes
KW - Milk
KW - Origin
UR - http://www.scopus.com/inward/record.url?scp=33845944084&partnerID=8YFLogxK
U2 - 10.1016/j.idairyj.2006.05.012
DO - 10.1016/j.idairyj.2006.05.012
M3 - Article
AN - SCOPUS:33845944084
VL - 17
SP - 421
EP - 428
JO - International Dairy Journal
JF - International Dairy Journal
SN - 0958-6946
IS - 5
ER -