Early and late responses of grapevine (Vitis vinifera L.) to water deficit: a proteomics perspective

G. R. Cramer, D. W. Hopper, D. R. Quilici, R. J. Woolsey, J. C. Cushman, D. Vincent, S. C. Van Sluyter, I. George, P. A. Haynes

    Research output: Chapter in Book/Report/Conference proceedingConference proceeding contributionpeer-review

    1 Citation (Scopus)

    Abstract

    Two different osmotic stress experiments using different proteomic methods were compared. In Experiment 1, two osmotic stress treatments of growing shoot tips of 'Cabernet Sauvignon' grapevines were compared over 16 days; one was a graduallyapplied, long-term water deficit and the second was an equivalent salinity stress. Proteins were analyzed by two-dimensional polyacrylamide gel electrophoresis (2-D PAGE). In Experiment 2, a water deficit treatment was applied; protein extracts were analyzed using nanoflow liquid chromatography - tandem mass spectrometry (nanoLC-MS/MS). In both experiments, osmotic stress progressively reduced growth with time. In Experiment 1, 82 out of 645 (13%) proteins had significant changes in abundance in response to stress over time. and were identified by matrix-assisted laser desorption ionization time of flight tandem (MALDI TOF/TOF) mass spectrometry. The average coefficient of variation (CV) of the protein abundance for all 645 proteins was approximately 50%. In Experiment 2, 2,277 proteins were identified by shotgun proteomics with an average CV of 9% for the protein abundance of all proteins. There were 472 out of 942 (50%) proteins found in all samples that were significantly affected by water deficit. The 472 proteins clustered into four groups: increased and decreased abundance of early- and late-responding protein profiles. Predominant functional categories of the early-responding proteins included photosynthesis, glycolysis, translation, and growth-related categories (steroid metabolism and water transport), whereas those for late-responding proteins were involved with transport, antioxidants, amino acid and carbohydrate metabolism. More proteins with less error were identified with gel-free shotgun proteomics than with 2-D PAGE. Most proteins could be matched with a probe set on the Affymetrix Vitis vinifera Genome Array. Only 25 and 28% of the protein profiles in Experiment 1 and 2, respectively, had a significant Pearson correlation with their transcript profiles; less than 20% for early responding proteins and more than 60% for late responding proteins.

    Original languageEnglish
    Title of host publicationProceedings of the IX International Symposium on Grapevine Physiology and Biotechnology
    EditorsM. Pinto
    Place of PublicationThe Netherlands
    PublisherInternational Society for Horticultural Science
    Pages263-272
    Number of pages10
    ISBN (Electronic)9789462611535
    DOIs
    Publication statusPublished - 26 Apr 2017
    EventInternational Symposium on Grapevine Physiology and Biotechnology (9th : 2013) - La Serena, Chile
    Duration: 21 Apr 201326 Apr 2013

    Publication series

    NameActa Horticulturae
    Volume1157
    ISSN (Print)0567-7572
    ISSN (Electronic)2406-6168

    Conference

    ConferenceInternational Symposium on Grapevine Physiology and Biotechnology (9th : 2013)
    Country/TerritoryChile
    CityLa Serena
    Period21/04/1326/04/13

    Keywords

    • 'Cabernet Sauvignon'
    • abiotic stress
    • proteomics
    • transcriptomics
    • Vitis vinifera

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