Fatty acids and the hippocampus

Heather M. Francis*, Dick Stevenson

*Corresponding author for this work

    Research output: Chapter in Book/Report/Conference proceedingChapterpeer-review

    1 Citation (Scopus)
    Original languageEnglish
    Title of host publicationOmega-3 fatty acids in brain and neurological health
    EditorsRonald Ross Watson, Fabien De Meester
    Place of PublicationAmsterdam
    PublisherAcademic Press
    Pages429-445
    Number of pages17
    ISBN (Print)9780124105270
    DOIs
    Publication statusPublished - 2014

    Keywords

    • Saturated fatty acids
    • SFAs
    • memory
    • hippocampus
    • omega-3 fatty acids
    • Alzheimer’s disease
    • AD

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