Food portions and marketing: Editorial

Søren Askegaard^*, Chris Dubelaar, Natalina Zlatevska, Stephen S. Holden

^*Corresponding author for this work

Research output: Contribution to journal › Editorial

Original language	English
Pages (from-to)	172-175
Number of pages	4
Journal	Journal of Business Research
Volume	75
DOIs	https://doi.org/10.1016/j.jbusres.2016.11.014
Publication status	Published - 1 Jun 2017

Access to Document

@article{b628785b0ff441cc9e0d255dc202b2e3,

title = "Food portions and marketing: Editorial",

author = "S{\o}ren Askegaard and Chris Dubelaar and Natalina Zlatevska and Holden, \{Stephen S.\}",

year = "2017",

month = jun,

day = "1",

doi = "10.1016/j.jbusres.2016.11.014",

language = "English",

volume = "75",

pages = "172--175",

journal = "Journal of Business Research",

issn = "0148-2963",

publisher = "Elsevier",

}

TY - JOUR

T1 - Food portions and marketing

T2 - Editorial

AU - Askegaard, Søren

AU - Dubelaar, Chris

AU - Zlatevska, Natalina

AU - Holden, Stephen S.

PY - 2017/6/1

Y1 - 2017/6/1

UR - https://www.scopus.com/pages/publications/85008194267

U2 - 10.1016/j.jbusres.2016.11.014

DO - 10.1016/j.jbusres.2016.11.014

M3 - Editorial

AN - SCOPUS:85008194267

SN - 0148-2963

VL - 75

SP - 172

EP - 175

JO - Journal of Business Research

JF - Journal of Business Research

ER -