Glucose and sucrose: Hazardous fast-food for industrial yeast?

Kevin J. Verstrepen, Dirk Iserentant, Philippe Malcorps, Guy Derdelinckx, Patrick Van Dijck, Joris Winderickx, Isak S. Pretorius, Johan M. Thevelein, Freddy R. Delvaux

Research output: Contribution to journalReview articlepeer-review

120 Citations (Scopus)

Fingerprint

Dive into the research topics of 'Glucose and sucrose: Hazardous fast-food for industrial yeast?'. Together they form a unique fingerprint.

Engineering & Materials Science

Medicine & Life Sciences

Chemistry