Improved approach for analyzing bromophenols in seafood using stable isotope dilution analysis in combination with SPME

Agriculture & Biology

• acetates 21%
• acetylation 29%
• analytical methods 56%
• distillation 30%
• extracts 14%
• fish 15%
• gas chromatography-mass spectrometry 26%
• hexane 26%
• ions 19%
• isotope dilution technique 70%
• Lates calcarifer 76%
• methodology 14%
• monitoring 34%
• repeatability 28%
• seafoods 64%
• shrimp 49%
• solid phase microextraction 33%
• stable isotopes 57%

Medicine & Life Sciences

• 2,4,6-tribromophenol 26%
• 2,4-dibromophenol 29%
• 2,6-dibromophenol 31%
• 2-bromophenol 29%
• 4-bromophenol 28%
• 4-sulfophenylmethallyl ether 100%
• Acetates 13%
• Acetylation 14%
• Distillation 20%
• Fishes 12%
• Gas Chromatography-Mass Spectrometry 16%
• Hexanes 18%
• Ions 11%
• Isotopes 59%
• Seafood 73%
• Solid Phase Microextraction 23%

Chemistry

• 2,4,6-tribromophenol 15%
• 2,4-Dibromophenol 16%
• 2,6-dibromophenol 16%
• 2-Bromophenol 16%
• 4-Bromophenol 15%
• Acetate 6%
• Acetylation 9%
• Bromophenol 85%
• Dilution 44%
• Gas Chromatography Mass Spectrometry (GCMS) 6%
• Hexane 8%
• Ion 3%
• Stable Isotope 60%