Noise, water, meat: a history of sound in the arts

    Research output: Contribution to journalBook/Film/Article/Exhibition review

    Abstract

    Review of 'Noise, water, meat: a history of sound in the arts' by Douglas Kahn (1999). Cambridge: MIT Press; ISBN: 026212434.
    Original languageEnglish
    Pages (from-to)1-3
    Number of pages3
    JournalScreening the Past
    Issue number14
    Publication statusPublished - 6 Nov 2002

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