Physiological differences associated with genetic differences in egg production. 3. Gonadotrophin sensitivity

R. Frankham^*, H. Doornenbal

^*Corresponding author for this work

Research output: Contribution to journal › Article › peer-review

Cite this

@article{426d1d669e674cd593738ac6a67a967d,

title = "Physiological differences associated with genetic differences in egg production. 3. Gonadotrophin sensitivity",

author = "R. Frankham and H. Doornenbal",

year = "1970",

month = nov,

language = "English",

volume = "49",

pages = "1619--1621",

journal = "Poultry science",

issn = "0032-5791",

publisher = "Poultry Science Association",

number = "6",

}

TY - JOUR

T1 - Physiological differences associated with genetic differences in egg production. 3. Gonadotrophin sensitivity

AU - Frankham, R.

AU - Doornenbal, H.

PY - 1970/11

Y1 - 1970/11

UR - http://www.scopus.com/inward/record.url?scp=0014875074&partnerID=8YFLogxK

M3 - Article

C2 - 5501086

AN - SCOPUS:0014875074

SN - 0032-5791

VL - 49

SP - 1619

EP - 1621

JO - Poultry science

JF - Poultry science

IS - 6

ER -