TY - JOUR
T1 - Red clover (Trifolium pratense) isoflavones and serum homocysteine in premenopausal women
T2 - A pilot study
AU - Samman, Samir
AU - Koh, Hoon Siang
AU - Flood, Victoria M.
AU - Blakesmith, Sarah J.
AU - Petocz, Peter
AU - Lyons-Wall, Philippa M.
PY - 2009/11/1
Y1 - 2009/11/1
N2 - Background: There is limited information on the effect of isoflavones on homocysteine concentrations, a risk factor for a number of chronic diseases. Methods: Twenty-three premenopausal women participated in a double-blind, randomized, parallel study for four menstrual cycles. Subjects consumed either placebo or purified red clover (Trifolium pratense) isoflavone (86mg/day) tablets. Blood samples were collected weekly during cycles 1, 3, and 4 for determination of serum folate and total homocysteine concentrations. Dietary intake was monitored monthly. Results: Concentrations of folate and homocysteine in serum did not change significantly in either group, and there were no significant differences observed between the follicular and luteal phases of the menstrual cycle. The participants' dietary records indicated that nutrient intake was constant, and compliance was confirmed by analysis of urinary isoflavone concentrations and tablet counts in returned containers. Conclusions: These results suggest that in the absence of any dietary modification, supplementation with purified isoflavones that are predominantly methoxylated has no effect on serum homocysteine or folate in premenopausal women.
AB - Background: There is limited information on the effect of isoflavones on homocysteine concentrations, a risk factor for a number of chronic diseases. Methods: Twenty-three premenopausal women participated in a double-blind, randomized, parallel study for four menstrual cycles. Subjects consumed either placebo or purified red clover (Trifolium pratense) isoflavone (86mg/day) tablets. Blood samples were collected weekly during cycles 1, 3, and 4 for determination of serum folate and total homocysteine concentrations. Dietary intake was monitored monthly. Results: Concentrations of folate and homocysteine in serum did not change significantly in either group, and there were no significant differences observed between the follicular and luteal phases of the menstrual cycle. The participants' dietary records indicated that nutrient intake was constant, and compliance was confirmed by analysis of urinary isoflavone concentrations and tablet counts in returned containers. Conclusions: These results suggest that in the absence of any dietary modification, supplementation with purified isoflavones that are predominantly methoxylated has no effect on serum homocysteine or folate in premenopausal women.
UR - http://www.scopus.com/inward/record.url?scp=71449108892&partnerID=8YFLogxK
U2 - 10.1089/jwh.2008.1201
DO - 10.1089/jwh.2008.1201
M3 - Article
C2 - 19951216
AN - SCOPUS:71449108892
SN - 1540-9996
VL - 18
SP - 1813
EP - 1816
JO - Journal of Women's Health
JF - Journal of Women's Health
IS - 11
ER -