Abstract
The commercial psychology of the design and use of soda parlour glass ware within Australia's soda and sundae parlours, cafes and milk bars and the associated emotions evoked.
| Original language | English |
|---|---|
| Title of host publication | 100 treasures / 100 emotions |
| Subtitle of host publication | the Macquarie University History Museum |
| Editors | Martin Bommas |
| Place of Publication | Lewes, UK |
| Publisher | D. Giles Limited |
| Chapter | 80 |
| Pages | 176-177 |
| Number of pages | 2 |
| ISBN (Print) | 9781911282808 |
| Publication status | Published - 2022 |
Keywords
- soda parlour glass ware
- food-catering
- soda and sundae parlours
- cafes
- milk bars
- food psychology
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