The effect of multiple yeasts co-inoculations on Sauvignon Blanc wine aroma composition, sensory properties and consumer preference

Ellena S. King, Robyn L. Kievit, Chris Curtin, Jan H. Swiegers, Isak S. Pretorius, Susan E P Bastian, I. Leigh Francis*

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

61 Citations (Scopus)

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