The Green Serpent: Vodka, Marx and primitive accumulation

    Research output: Chapter in Book/Report/Conference proceedingChapterpeer-review

    Original languageEnglish
    Title of host publicationEat History
    Subtitle of host publicationfood and drink in history in Australia and beyond
    EditorsSofia Eriksson, Madeleine Hastie, Tom Roberts
    Place of PublicationNewcastle upon Tyne
    PublisherCambridge Scholars Publishing
    Pages143-161
    Number of pages19
    ISBN (Print)9781443849173
    Publication statusPublished - 2013

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