Treading grapes and crushing olives: the production of wine and oil in the ancient Mediterranean

    Research output: Contribution to Newspaper/Magazine/WebsiteWebsite contribution

    Original languageEnglish
    Specialist publicationPeopling the Past
    Publication statusPublished - 11 Feb 2022

    Keywords

    • food
    • drink
    • viticulture
    • oleiculture
    • archaeology
    • Roman
    • Greece
    • Classics
    • agricultural history

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