Tzatziki is not Greek to me: a food journey through the ages

David Tsirekas; Leonard Janiszewski

Tzatziki is not Greek to me: a food journey through the ages

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Research output: Chapter in Book/Report/Conference proceeding › Other chapter contribution

Abstract

Oral history interview by historian Leonard Janiszewski with Greek-Australian chef, culinary consultant and food innovator David Tsirekas. Featured is David's introduction and experimentation with food and the historical and contemporary transnational influences of Mediterranean cuisine, together with its historical transfer and development within Australia.

Original language	English
Title of host publication	Hellenic Dreaming
Subtitle of host publication	Greek-Australian stories
Editors	Helen Vatsikopoulos
Place of Publication	Lakemba, NSW
Publisher	The Greek Orthodox Community of NSW
Pages	48-53
Number of pages	6
ISBN (Print)	9780646893679
Publication status	Published - 2024

Keywords

Australian food history
Greek-Australian cuisine
Mediterranean diet
Transnational food development
David Tsirekas, chef

Cite this

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